Get ready for a hassle-free and delicious steak dinner with our gluten-free Lemongrass marinade. In just 5 minutes of grilling, enjoy a tender and flavorful skirt steak that’s infused with aromatic flavors. Serve it with rice and a mixed salad for a satisfying meal that’s easy-peasy and full of taste.
Indulge in the delightful flavors of healthy turkey lettuce wraps that are loved by everyone. With the help of PhaSauce garlic marinade, this meal comes together in just 20 minutes, offering a perfect blend of tastes. Ground turkey, shiitake mushrooms, onions, and scallions are sautéed with the garlic sauce for a few minutes, resulting in a mouthwatering filling.
Experience the rich and aromatic flavors of Vietnamese curry with this quick and delightful Dungeness crab recipe. Using PhaSauce curry marinade, the precooked crab legs are sautéed with sliced white onion, creating a scrumptious coating. Finish it off with a sprinkle of cut scallions and a squeeze of lime for a truly satisfying meal. Serve alongside rice or enjoy it with your favorite drink for a complete culinary delight.
This Curry noodle recipe is a delicious and easy-to-make dish that the whole family will love. With PhaSauce Curry sauce as the star ingredient, you can create a flavorful meal in no time. Marinate the chicken, cook it with potatoes, onion, and garlic, and enhance the dish with creamy coconut milk. Serve it over noodles for a satisfying and tasty dinner that will leave everyone wanting more. Check out the video for step-by-step instructions on how to make this delicious curry noodle dish.
Craving authentic Vietnamese roasted catfish? Look no further! This recipe uses PhaSauce lemongrass marinade for that restaurant-quality taste. Marinate the catfish, bake while basting, and top with Vietnamese cotton oil and roasted peanuts. Roll it up, dip in PhaSauce garlic dressing, and enjoy the flavors of this delicious dish!
Enjoy the deliciousness of Banh Mi, a popular Vietnamese street food sandwich. Marinate thinly sliced pork loin in PhaSauce lemongrass marinade, grill it, and assemble it with pickled carrots and daikon, cucumber, cilantro, and serrano pepper on a French baguette. It’s a convenient and flavorful meal that can be enjoyed on the go or at home.
A beloved childhood favorite and a family-staple meal for many Vietnamese households. This delightful dish features tender, juicy, and savory meat, complemented by the rich flavors of PhaSauce Garlic marinade. With just a few ingredients and a pressure cooker, you can whip up this tasty, simple, and quick recipe in just 30 minutes.
Satisfy your taste buds with the tantalizing flavors of Bún gà nướng chả giò, a delightful dish made easy with PhaSauce’s Vietnamese lemongrass and curry marinades, ensuring perfectly seasoned chicken every time. Elevate your culinary experience with SimplyFood’s premium rice paper, conveniently found at local Asian markets, alongside a variety of ingredients for this recipe. Prepare to indulge in the crispy and golden goodness of rice paper spring rolls, made extra delectable with a double frying technique and a beer-infused dip for added flavor and crunch.
Recipe Ingredients: 2 lbs of chicken thighs wing 5 tbsp of Vietnamese Curry Marinade 4 tbsp of oil Directions: Mix in curry sauce and oil. Leave in the fridge for 15 minutes or depending on preference Grill at med. heat for 20 minutes or internal temp. reaches 165 F
Recipe Ingredients: 2 tbsp of Vietnamese Garlic Marinade Salt and pepper 1 1/2 cup all-purpose flour 1 tsp paprika Oil for frying 1 lb of chicken wings Directions: Lightly sprinkle salt and pepper. Marinate for 1 hr Mix flour, paprika, 1/8 of salt and pepper respectively in ziplock and shake to coat. Work in batches. […]