Change it up with healthy plant-based meal. Eggplants are easy to eat, filling and so flavorful. Serve with black or brown rice.

Ingredients & Instructions:

• 3 diced long eggplants
• 1/2 cup of PhaSauce garlic marinade
• 4 tablespoons of water
• 1 Tbsp of fish sauce
• 1 Tbsp of oil
• Sauté away with lid cover for 5 minutes in med heat

Video Instructions: https://www.instagram.com/phasauce/reel/C66eQGqruoL/