Crafted entirely from natural, thoughtfully chosen ingredients, our Vietnamese Garlic Marinade guarantees the excellence of the end result. The composition includes well-known traditional elements such as garlic, anchovy extract, soy extract, onion, and ground pepper—culminating in a delectable marinade that complements a variety of meats. It’s particularly delightful when used to marinate ribs and chicken.
PhaSauce’s Vietnamese Garlic Marinade boasts an irresistibly robust profile, with the robustness of garlic and a symphony of other spices harmonizing splendidly. Presented in a 12 oz bottle for effortless everyday use, it stands as a versatile companion. Whether used for marination or as a stir-fry component, this marinade adapts seamlessly to a range of dishes.
Our marinade sauce stands as a testament to exceptional quality, streamlining the Vietnamese cooking experience significantly and cutting down on cooking time. It emerges as an essential homemade sauce, deserving of a permanent place in your spice pantry. Its convenience lends itself to swift and efficient meal preparation—a true culinary ally.
Weight: 12 oz/bottle
Ingredients: Soy extract (water, salt, soybeans, wheat, licorice extract, sodium benzoate, starch), oyster extract, (oyster, water, salt, corn starch, monosodium glutamate, wheat) sugar, anchovy extract, (anchovy, salt, water, fructose & hydrolyzed veg. protein), onion, garlic, ground pepper. Contains: soy, anchovy, wheat.
Nutrition Facts of Vietnamese Garlic Marinade Sauce:
- 22 servings per bottle • Serving size: 1tbsp (15g) • Calories per serving: 50.
- Total Fat: 0g 0% • Sat. Fat: 0g 0% • Trans Fat: 0g • Cholest: 0mg 0% • Sodium: 730mg 32%.
- Total Carb: 11g 4% • Fiber: 0g 0% • Total Sugars 9g 15% (Incl. 8g Added Sugars) • Protein: 1g.
- Vitamin D: 0mcg 0% • Calcium: 10mg 0% • Iron: 0.4mg 0% • Potassium: 10mg 0%.
You can check out some of our recipes. This sauce is perfect to use with them: